Professional Certificate in Culinary Nutrition

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Overview

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Learning outcomes

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Course content

1

Nutrition Basics

2

Food Science

3

Nutrition and Disease Prevention

4

Menu Planning and Recipe Development

5

Culinary Techniques and Skills

6

Nutrition Counseling and Education

7

Food Safety and Sanitation

8

Nutrition for Special Diets

9

Sustainable Food Practices

10

Culinary Nutrition Capstone Project

Duration

The programme is available in two duration modes:
Fast track - 1 month
Standard mode - 2 months

Course fee

The fee for the programme is as follows:
Fast track - 1 month: GBP £140
Standard mode - 2 months: GBP £90

Career Path

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Key facts

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Why this course

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Frequently asked questions

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Showcase your achievement with a professional certificate upon successful course completion.